Main Courses

Proteins

Vegan Breakfast "Sausage" Patty

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Menu Appearances

Friday, May 2


tomorrow

2:30 PM - 5:00 PM

Cf

Cafe 3

Plant Forward Breakfast
Cr

Crossroads

Center Plate

Saturday, May 3


in 2 days

5:30 PM - 10:00 PM

Cr

Crossroads

Center Plate
Cf

Cafe 3

Plant Forward Breakfast
Ck

Clark Kerr Campus

Plant Forward Breakfast

Sunday, May 4


in 3 days

5:30 PM - 10:00 PM

Cf

Cafe 3

Breakfast
Cr

Crossroads

Center Plate

Monday, May 5


in 4 days

2:30 PM - 5:00 PM

Cf

Cafe 3

Plant Forward Breakfast
Ck

Clark Kerr Campus

Plant Forward Breakfast
Cr

Crossroads

Center Plate

Tuesday, May 6


in 5 days

2:30 PM - 5:00 PM

Cf

Cafe 3

Plant Forward Breakfast
Fh

Foothill

Breakfast

Wednesday, May 7


in 6 days

2:30 PM - 5:00 PM

Cf

Cafe 3

Plant Forward Breakfast

Nutrition Facts

There are 2 different variants of this food.

Vegan Breakfast "Sausage" Patty 1

0kg CO₂e

Serving size

114.25 g


Amount per serving

Calories

289.09


% Daily Value *

Total Fat   21 g

27%

Saturated Fat   6.17 g

31%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   390.39 mg

17%

Total Carbohydrate   6.01 g

2%

Dietary Fiber   2 g

7%

Total Sugars   0 g

0%

Protein   20.02 g

40%

Vitamin A   0 μg RAE

0%

Vitamin C   0 mg

0%

Vitamin D   0 μg

0%

Calcium   20.2 mg

2%

Iron   4.5 mg

25%

Potassium   0 mg

0%

Water   0 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Meat Alternative Beyond Patty (Water, Pea Protein Isolate, Expeller0Pressed Canola Oil, Refined Coconut Oil, Contains 2% or less of the following: Cellulose from Bamboo, Methylcellulose, Potato Starch, Natural Flavor, Maltodextrin, Yeast Extract, Salt, Sunflower Oil, Vegetable Glycerin, Dried Yeast, Gum Arabic, Citrus Extract (to protect quality), Ascorbic Acid (to maintain color), Beet Juice Extract (for color), Acetic Acid, Succinic Acid, Modified Food Starch, Annatto (for color)); Oil Spray (Sunflower Oil, Sunflower Lecithin, Natural Flavor, And Propellant)

All info sourced from Berkeley Dining.

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